Amount of Vitamin K (phylloquinone) in Potato soup, instant, dry mix
Soups, Sauces, and Gravies
In 100 g (Grams) of Potato soup, instant, dry mix there is 13.9 µg of Vitamin K (phylloquinone). Change amount
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Vitamin K (phylloquinone)
Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Potato soup, instant, dry mix.
Spices, basil, dried
|
1714.5 µg
|
|
Spices, thyme, dried
|
1714.5 µg
|
|
Spices, sage, ground
|
1714.5 µg
|
|
Parsley, fresh
|
1640 µg
|
|
Spices, parsley, dried
|
1359.5 µg
|
|
Spices, coriander leaf, dried
|
1359.5 µg
|
|
Amaranth leaves, raw
|
1140 µg
|
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Chard, swiss, raw
|
830 µg
|
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Spices, poultry seasoning
|
805.4 µg
|
|
Dandelion greens, raw
|
778.4 µg
|
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Collards, frozen, chopped, cooked, boiled, drained, without salt
|
623.2 µg
|
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Collards, frozen, chopped, cooked, boiled, drained, with salt
|
623.2 µg
|
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Spices, marjoram, dried
|
621.7 µg
|
|
Spices, oregano, dried
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621.7 µg
|
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Mustard greens, cooked, boiled, drained, without salt
|
592.7 µg
|
|
Mustard greens, cooked, boiled, drained, with salt
|
592.7 µg
|
|
Dandelion greens, cooked, boiled, drained, without salt
|
551.4 µg
|
|
Cress, garden, raw
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541.9 µg
|
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Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt
|
540.7 µg
|
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Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt
|
540.7 µg
|
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Potato soup, instant, dry mix
Potato soup, instant, dry mix is a type of Soups, Sauces, and Gravies. The most significant nutrients in Potato soup, instant, dry mix are listed below.
Water
|
5.8 g
|
5.8%
|
Energy (calorie)
|
343 kcal
|
|
Energy (joule)
|
1435 kJ
|
|
Protein
|
9.2 g
|
9.2%
|
Total lipid (fat)
|
3.1 g
|
3.1%
|
Ash
|
5.76 g
|
5.76%
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Carbohydrate, by difference
|
76.14 g
|
76.14%
|
Fiber, total dietary
|
7.6 g
|
7.6%
|
Sugars, total
|
10 g
|
10%
|
Calcium, Ca
|
172 mg
|
0.17%
|
Iron, Fe
|
2.38 mg
|
|
Magnesium, Mg
|
62 mg
|
0.06%
|
Phosphorus, P
|
279 mg
|
0.28%
|
Potassium, K
|
1248 mg
|
1.25%
|
Sodium, Na
|
2400 mg
|
2.4%
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Zinc, Zn
|
0.91 mg
|
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Copper, Cu
|
0.25 mg
|
|
Selenium, Se
|
12.3 µg
|
|
Vitamin C, total ascorbic acid
|
16 mg
|
0.02%
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Thiamin
|
0.11 mg
|
|
Nutrients in Potato soup, instant, dry mix